In
1862, after 10 years of perfecting his rums, Don Facundo Bacardà Massó
introduced the world to his BACARDÃ Carta Blanca rum. Floral and fruity,
BACARDÃ Carta Blanca rum serves up orange blossom, lavender and rose, teamed
with apricot, lime, light coconut and ripe banana. A sublime rum for
cocktails, it doesn’t dominate other flavours nor does it disappear when
mixed. Perfect for classic rum cocktails like the Mojito or
Daiquiri.