Buy Canella Online in NZ

Choose the Canella Bellini White Peach, the Canella Mimosa Blood Orange or the Canella Rossini Strawberry. Each comes ready to pour. Browse more bubbles in our sparkling wine range.

About Canella

Canella is a family company based in San Donà di Piave in the Veneto, near Venice. It was one of the first producers to bottle a Bellini, and blends Prosecco with fruit to recreate classic Venetian aperitivo drinks. The Bellini uses white peach, the Rossini uses strawberry and the Mimosa uses blood orange.

How to Enjoy Canella

Chill well and pour into a flute or wine glass. These drinks suit brunch, aperitivo snacks such as olives, prosciutto and crostini, or light desserts like fruit tarts and panna cotta.

Canella FAQs

What is a Bellini?

A Bellini is a Venetian aperitivo of white peach purée and Prosecco, first made at Harry's Bar in Venice. Canella's version is bottled ready to pour.

What is the difference between Canella Bellini, Rossini and Mimosa?

All three are Prosecco-based. The Bellini uses white peach, the Rossini uses strawberry and the Mimosa uses blood orange juice, so each has a different fruit flavour.

Where is Canella made?

Canella is made in San Donà di Piave, in the Veneto region of northeast Italy, close to Venice. The area sits within the wider Prosecco production zone.