Buy Elijah Craig Online in NZ

Start with Elijah Craig Small Batch, then try the Toasted Barrel or the uncut Barrel Proof. The Elijah Craig Straight Rye offers a spicier option, and two New Zealand Exclusive single barrel bottlings were selected for the New Zealand market. See more in our American Whisky range.

About Elijah Craig

Heaven Hill launched Elijah Craig bourbon in 1986. The brand is named after Elijah Craig, a Baptist preacher in Kentucky who, according to popular legend, was the first to age whiskey in charred oak barrels. Historians say the story cannot be proved either way.

How to Enjoy Elijah Craig

Sip Small Batch neat or over a large ice cube, or use it in an old fashioned. Add a splash of water to Barrel Proof. The rye makes a good Manhattan. Pair with smoked brisket, caramel desserts or dark chocolate.

Elijah Craig FAQs

What is Elijah Craig Toasted Barrel?

Toasted Barrel is Elijah Craig Small Batch given a second ageing in a new oak barrel that has been toasted rather than charred. This adds extra sweetness, with notes of toasted oak and caramel.

What is the difference between Small Batch and Barrel Proof?

Small Batch is a blend of barrels brought down to a standard bottling strength. Barrel Proof is bottled straight from the barrel without added water, so each batch varies and many drinkers add water.

What are the New Zealand Exclusive Elijah Craig barrels?

These are single barrel bottlings chosen for the New Zealand market. Each comes from one numbered barrel, so the flavour is specific to that cask and stock is limited to what that barrel produced.