Buy Wheat Vodka Online in NZ

Choose from three well-known names: Absolut from Sweden, Grey Goose from France and Stolichnaya, now produced in Latvia. All three suit cocktails and long drinks, and each comes in bottles from miniatures up to 1L.

What Wheat Vodka Tastes Like

Wheat is one of the gentlest bases for vodka. It tends to give a silky texture, a hint of vanilla or cereal on the nose and a soft finish, with less of the pepper you get from rye. Grey Goose uses French wheat and spring water from the Cognac region for a creamy style, while Stolichnaya blends wheat with a little rye for more bite. Compare Swedish Vodka, Corn Vodka or the full Vodka range.

How to Choose Wheat Vodka

For a martini or sipping cold, the softness of wheat really shows, so a premium bottle is worth it. For a vodka tonic or a Moscow Mule, Absolut is a dependable everyday choice.

Wheat Vodka FAQs

Is Grey Goose made from wheat?

Yes, Grey Goose is made from French wheat. The wheat is grown in the Picardy region and distilled into spirit, which is then blended with spring water from Gensac in the Cognac region before bottling. This gives it a soft, rounded style.

What is the difference between wheat and potato vodka?

Wheat vodka is usually lighter and silkier with a gentle cereal sweetness, while potato vodka tends to feel fuller and creamier in the mouth. Both are distilled to a neutral spirit, so the differences are subtle and easiest to notice when tasted neat and chilled.

Which popular vodkas are made from wheat?

Several well-known vodkas are wheat based, including Absolut from Sweden and Grey Goose from France. Stolichnaya uses wheat alongside a smaller share of rye. Labels often name the grain, so check the bottle or listing if the base matters to you.