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Valdespino Amontillado Tio Diego

$60.95

Categories: , ,
Brand: Valdespino
Inclusive of all taxes

Ships in 5–7 days

Single-vineyard Macharnudo amontillado from Valdespino, aged under flor then oxidatively, very dry.

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New Zealand Delivery

Standard Delivery: Starts From $5.99

Estimated Delivery: North Island 2–3 business days, South Island and rural 2–4 business days

Description

Valdespino Amontillado Tio Diego is an amontillado sherry from Valdespino, the Jerez bodega owned by the Estévez family since 1999 and known for single-vineyard sherries. It comes from Palomino grown in the Macharnudo Alto vineyard on white albariza soil and continues the Inocente fino solera. Fermented in American oak barrels, the wine first ages for years under flor; as the flor fades it ages oxidatively, concentrating naturally with no extra fortification.

Buy Valdespino Amontillado Tio Diego Online in NZ

Serve it lightly chilled, around 12 to 14 degrees, in a white wine glass. It suits consommé, mushroom dishes, roast chicken, cured meats and aged cheese.

  • Single-vineyard amontillado from Macharnudo Alto, Jerez
  • Aged under flor, then oxidatively
  • Very dry, complex style

Intense amber in colour, it combines flor and oxidative notes, with yeast, bread, dried fruit and hints of toffee, caramel and leather. The palate is very dry and complex, with a generous body and balanced acidity.

A rewarding bottle for sherry enthusiasts and anyone curious about long-aged dry wines.

Frequently Asked Questions

Additional information

Weight 1.2 kg
Category Type

Fortified Wine

Country

Spain

Style

Sherry

Region

Jerez

Customer Reviews

No reviews yet.

Tasting Notes

Description

Valdespino Amontillado Tio Diego is an amontillado sherry from Valdespino, the Jerez bodega owned by the Estévez family since 1999 and known for single-vineyard sherries. It comes from Palomino grown in the Macharnudo Alto vineyard on white albariza soil and continues the Inocente fino solera. Fermented in American oak barrels, the wine first ages for years under flor; as the flor fades it ages oxidatively, concentrating naturally with no extra fortification.

Buy Valdespino Amontillado Tio Diego Online in NZ

Serve it lightly chilled, around 12 to 14 degrees, in a white wine glass. It suits consommé, mushroom dishes, roast chicken, cured meats and aged cheese.

  • Single-vineyard amontillado from Macharnudo Alto, Jerez
  • Aged under flor, then oxidatively
  • Very dry, complex style

Intense amber in colour, it combines flor and oxidative notes, with yeast, bread, dried fruit and hints of toffee, caramel and leather. The palate is very dry and complex, with a generous body and balanced acidity.

A rewarding bottle for sherry enthusiasts and anyone curious about long-aged dry wines.

Frequently Asked Questions

Additional information

Weight 1.2 kg
Category Type

Fortified Wine

Country

Spain

Style

Sherry

Region

Jerez

Customer Reviews

No reviews yet.

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